Fhior
Fhior Restaurant, located at 36 Broughton St, Edinburgh EH1 3SB, United Kingdom, is a dining destination that expertly blends modern British cuisine with locally sourced ingredients. Known for its unique dishes and intimate atmosphere, Fhior offers a memorable culinary experience that showcases the best of Scotland's produce.
As you walk into Fhior, the vibe of the restaurant immediately sets the tone-sophisticated, yet approachable. The decor is minimalist, with an emphasis on natural materials and light, making it a perfect spot for those looking for an elegant yet relaxed setting. Despite its charm, the restaurant does not offer full accessibility options like a wheelchair-accessible car park or entrance, so it’s essential to keep that in mind before visiting. However, Fhior’s high-quality service and ambiance compensate for this with a warm, welcoming atmosphere.
Fhior is particularly popular for lunch and dinner, and it’s an excellent choice for solo dining as well. Whether you're grabbing a quick bite or enjoying a leisurely meal, Fhior's seasonal menu delivers a sophisticated twist on classic flavors. Some of the must-try dishes include their signature Bread & Butter, Pumpkin Buckwheat and Chocolate Dessert, and delectable Scallops. If you're a fan of seafood, the Mackerel, Monkfish, and Sea Bass are standout options that bring out the natural freshness of the ingredients. For a more earthy experience, try the Beetroot, Celeriac, and Cucumber Salad, or the Crowdie Beetroot and Hazelnuts, which combine textures and flavors beautifully.
Vegetarians and those seeking healthy options will also find plenty of choices on the menu, such as the Rye Bread and Parfait. For something a bit more adventurous, consider indulging in the Deep Fried Pig Ears-a quirky, flavorful dish that has become a crowd favorite.
What makes Fhior stand out in Edinburgh is not just the innovative menu, but also its attention to detail when it comes to beverages. The restaurant has an impressive wine list, offering a great selection of wines to pair with your meal, and the cocktails are crafted with the same precision as the food. Whether you’re in the mood for something light and refreshing or a more robust, complex cocktail, Fhior’s bar has got you covered.
If you’re someone who loves a great coffee or dessert to end your meal, you're in for a treat. Fhior takes pride in serving great coffee and incredible desserts, making it a perfect place to unwind after a long day. You can enjoy these treats in-house or opt for the restaurant's no-contact delivery service, ensuring you can enjoy a taste of Fhior from the comfort of your home.
In terms of service, Fhior stands out for its commitment to high-quality dining and customer satisfaction. The friendly staff is attentive but never overbearing, ensuring that your dining experience is as comfortable as it is enjoyable. For those who prefer dining in, Fhior provides a dine-in service that offers an intimate and cozy atmosphere. However, if you’re in a rush or just not in the mood to dine out, Fhior also offers delivery options-though it does not have takeaway service.
While Fhior is not designed with full accessibility in mind, it excels in providing a curated, enjoyable dining experience for those who can comfortably access the space. It’s no surprise that this restaurant is popular for both lunch and dinner, as well as for solo dining. The creative yet simple dishes and excellent drinks menu make it a spot worth visiting whenever you find yourself in Edinburgh.
Whether you're savoring the subtle sweetness of their Parfait or indulging in the bold flavors of Monkfish and Mackerel, Fhior is a place where food, atmosphere, and service come together seamlessly to create an unforgettable dining experience. With its organic offerings and commitment to healthy options, it's a restaurant that caters to all tastes and preferences, making it a must-visit on your next trip to Edinburgh.
Reviews
One of the best tasting menus we’ve ever been to. The food was delicious and perfectly crafted with local ingredients. The service, including our server and the sommelier were a pleasure to talk to. They talked us through each pairing and made the experience delightful. We will definitely be back whenever we’re in the area. Side note: they also won the best of Scotland this year and have won many awards since being open. Kudos and congrats again!
An amazing dining experience. We had the 10 course tasting menu and everything was cooked to perfection. I've went to a a number of Michelin rated places and I can say that this is definitely in my top 3 places, and the best meal I've had in my multiple visits to Edinburgh. It's very hard to choose a favourite dish as each one was a hit - flavourful and very well balanced. The service was impeccable and very friendly, and we even got a lovely recommendations for local coffee and pubs. I love the punny culinary artwork, and the ambiance was lovely, warm and welcoming. I would definitely come back if I visit Edinburgh again.
We had the new degustation menu and it was absolutely delicious. Every course had lovely surprises of taste or texture - or both - and left us feeling comfortable. Great wine list, which suited us better than the matched wines - though they looked good too. The staff really made a critical contribution - enthusiastic, knowledgeable and friendly. What a great night.
We got the four course lunch tasting here and had an absolutely lovely time. Each dish was delicious, perfectly balanced with bold textures and flavors. The cocktails were also excellent and the bread (+ butter) was some of the best I’ve ever had. The portioning was fine for a lunch tasting. It won’t stuff you but it won’t leave you hungry. For 40 pounds and considering the quality of the food, it’s an steal. Service was excellent. Overall, this definitely compares to some of the best tasting experiences I’ve had anywhere. Highly, highly recommended to anyone looking for elevated Scottish cuisine that won’t break the bank.
Reunited date with a friend. Had the 4 course tasting menu. Started with pear cocktails, very delicious. Then had some little nibbles, one was trout roe and the other was a hash brown with a mouse on top. We also had fresh bread. Both lovely. For starters had a cured trout, then asparagus dish. Our main was the duck. It was amazing and very generous! Dessert was in season fresh strawberries with chocolate. Great value! Highly recommend. Service was impeccable, felt really well looked after.